Nose
Aromas of apricot and peach.
Palate
This dry Riesling demonstrates stone fruit flavors with lively acidity.
Growing Conditions
Williamson Vineyard
2019 overall was a cool growing season with bud break delayed until mid-April and a tremendously wet spring and early summer. During fruit set and the growing season there were warm days and cool nights creating a beautiful balance of stone fruit and green apple flavors coupled with bright acidity.
Appearance
Light lime in color.
Food Pairing
Baked Brie & Apricot Chutney, Spicy Shrimp Creole, Chicken Piccata, or Pad Thai Noodles.